Trifecta Chili
Total time
Author: Sweet It The Spice
Recipe type: Soup/Stew/Chili
Serves: 8
- 2.5lbs pastured ground turkey browned (seasoned with ½ tsp. sea salt & ¼ tsp. black pepper)
- 1 to 1-1/2lbs pastured ground pork browned (seasoned with ¼ tsp. sea salt & ¼ tsp. black pepper)
- 1lb pastured and grass-fed ground beef browned (seasoned with ¼ tsp. sea salt & ¼ tsp. black pepper)
- 1-1/2 cup white onion diced and sautéed with ½ tsp. sea salt & ½ tsp. black pepper
- 3-1/2 to 4 cups homemade chicken stock
- 1-15oz can black beans drained
- 1-15oz can chili beans drained
- 1-15oz can cannellini beans drained
- 2-10oz cans diced tomatoes with green chilies
- 1-6oz can tomato paste
- 2 tbsp. Secret Spice
- 2 tbsp. Spicy Barbacoa
- Add all ingredients to a slow cooker and stir to combine.
- Cook on low for 6-1/2 to 7 hours or high for 4-1/2 hours.
Recipe by Sweet Is The Spice at https://sweetisthespice.com/recipes/entrees/soup/trifecta-chili/
3.3.3070