This beef stew is braised in red wine giving it a depth of flavor and creates a delicious base. Baby potatoes, carrots, baby bella mushrooms, pancetta and onions create a classic yet sophisticated take on this comfort dish. And of course, our best-selling spice blend, Chicago Joe and savory Herbal Fusion elevate this dish to the next level.
Author: Sweet It The Spice
Recipe type: Entree
: American
Serves: 6-8 Servings
Ingredients
4 oz pancetta diced
2-1/4 lbs organic grass-fed beef chuck cut into 1-1/2 inch pieces