Recently I was given the opportunity to work with the company, "America's Test Kitchen" on a new cookbook campaign. The cookbook is entitled, "Fool Proof Preserving-" A guide to small batch jams, jellies, pickles, condiments and more. What makes this cookbook special, (along with all of America's Test Kitchen cookbooks,) is it's objective to show basic fundamentals, techniques and approach to a specific application. They've demystified the science behind why canning works along with tips … [Read more...] about “Fool Proof Preserving”
vegetables
Spicy Grilled Street Corn Salad and Sweet Friends
Spicy Grilled Street Corn Salad is a "deconstructed" version of Mexican style street corn. The flavors of Mexico without the butter, or the mess! I totally appreciate my Wisconsin friends. They always have cheese...naturally. They are "go-with-the-flow" and love trying new food. Best of all, they enjoy cooking. Food connects us and it has created a commonality between us. And when they experience something they drank or ate that blew their minds, they pride themselves on authenticating that … [Read more...] about Spicy Grilled Street Corn Salad and Sweet Friends