Figs with Sweet & Salty Honeyed Mascarpone

Figs with Sweet & Salty Honeyed Mascarpone requires no cooking and is easy to assemble.

Serve this recipe for Figs with Sweet & Salty Honeyed Mascarpone for breakfast or dessert. Either way, we’re not judging. We know it’s quite a mouthful to repeat, to say the least…so rather than talk about it…eat it!

Figs with Sweet & Salty Honeyed Mascarpone

 

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Prep time

5 mins

Total time

5 mins

 

Author: Sweet It The Spice

Serves: 1

Ingredients

• 1 fresh black mission fig cut in quarters
• ¼ cup mascarpone cheese cut in quarters
• 1 tbsp. honey
• ½ tsp. Sweet & Salty Surrender
• Several torn mint leaves

Method

1. Smear mascarpone on a plate.
2. Drizzle with ½ tbsp. of the honey and swirl into the mascarpone.
3. Arrange the figs onto the cheese.
4. Drizzle with the remaining honey.
5. Sprinkle with the Sweet & Salty Surrender
6. Add mint leaves.
7. Serve.

3.5.3208